Inyamazane Evilaphayo
Okomlando
&
I-Sourdough Starters Eyingqayizivele
Evela Emhlabeni Wonke
YONDLA NGOKUSHESHA
Lapho isiqalisi sakho sifika, singase sigijime futhi sibe nephunga elinamandla, elifana ne-acetone noma utshwala-lokhu kujwayelekile futhi kuzothuthuka ngokuphakelwa okuvamile.
Okuphakelayo ngokuhlanganisa amagremu angu-60 kafulawa ofanelekile wesiqalisi sakho (ungathola izinhlobo zikafulawa esizisebenzisa kuthebhu kafulawa noma ikhasi lethu le-FAQs kumenyu yokudonsela phansi) namagremu angu-60 amanzi afudumele, phakathi kuka-78°F no-85°F. Engeza amagremu angu-60 we-starter, ulahle noma yikuphi okweqile.
Isiqalisi sakho singadinga ukuphakelwa okumbalwa ukuze sisebenze ngemva kwenqubo yokuthumela. Faka ingxube embizeni. Ukuze uthole imiphumela engcono kakhulu, sebenzisa i-16-oz Mason/Ball jar enesivalo esiyindandatho. Shiya isivalo sikhululeke kancane ukuze amagesi aphume. Angincomi ukusebenzisa indwangu noma ikhava yephepha.
Yondla isiqalisi sakho nsuku zonke size siphindaphindeke ngokulinganayo ngosayizi futhi sibonise lokho kuncipha okuvamile, okujabulisayo.
Nakuba isiqalisi esimanzi sisebenza ngokushesha kunesiqalisi esiphelelwe amanzi emzimbeni, sisazodinga ukwenziwa sisebenze ngaphambi kokusisebenzisa. Isiqalo esimanzi sidinga ukuphakelwa nsuku zonke ukuze sihlale siqinile futhi sivubele kahle. Lokhu kunakekelwa kwansuku zonke kusiza ukwakha imvubelo enempilo nama-bacterium ngaphambi kokufaka isiqalisi esiqandisini, ukuthuthukisa imiphumela yakho yokubhaka.
Uma isiqalisi sakho sibonakala sihamba kancane ngemva kwezinsuku ezimbalwa, ungakhathazeki! Yivuselele ngokuphakela amagremu angu-25 esiqalisi ngamagremu angu-50 kafulawa namagremu angu-50 amanzi (Lahla isiqalisi esisele). Sebenzisa imbiza encane ye-mason bese ubeka isivalo phezulu ngobumnene, ungacini kakhulu. Yibeke phezu kwekhawunta yakho yasekhishini. Ungengeza ufulawa kakolweni omncane ukuze uthuthukise ukunambitheka kwawo namandla (AKUNCONYISWA NGEZIQALISO EZINGAKHO I-GLUTEN). Isiqalisi sakho sizosebenza maduze futhi silungele ukubhaka isinkwa sengcweti esimnandi!
Yazi Us
I-Lazy Antelope yasungulwa umndeni wababhaki asebeneminyaka eminingi bethanda futhi bakhula abaqalayo abavela emhlabeni jikelele. Sijabulela okwenziwayo kangangokuthi sicabange ukuthi sizokwabelana ngakho nani nonke. Sigqugquzelwa umlando futhi sinomuzwa wokuthi izinto ezilula ekuphileni zidinga ukukhunjulwa futhi zidluliselwe ezizukulwaneni ezizayo. Ngaphezu kweziqalisi zethu siphinde sihlinzeke ngemikhiqizo ehlukahlukene esebenza isikhathi eside. Siphinde siphathe amanye ama-Jam noju angcono kakhulu esingawathola. Ngesevisi yethu eyingqayizivele kanye nokunaka imininingwane, siqinisekisa ukuthi ulwazi lwakho lokuthenga luzoba lula kusukela ekuqaleni kuze kube sekupheleni.
Mayelana nabaqalayo bethu
Senze konke okusemandleni ethu ukuthola iziqalo zangempela zenhlama emuncu. Konke lokhu kunomlando oqinile womlomo futhi siyayethemba imithombo yethu.
Amazinga Kazwelonke
Impela Okuphezulu
I-Historical & Unique Sourdough Starters evela ku:
Alaska
Australia
I-Bahrain
Bristol England
EColorado
Egypt & Ancient Grain Kamut Egypt
I-Finland
I-France & Organic Yasendulo Einkorn France
EJalimane
I-Iceland
I-Iowa (I-Gluten Free & Buckwheat Gluten Free)
I-Ireland
Italy
I-New Zealand Rye & Wheat
I-Oregon Trail
Poland
Russia
i-San Francisco
I-Saudi Arabia
EScotland
Iningizimu Afrika
eSweden
Wales